TOMMASEO - Umbria Rosso Merlot IGP
Wine with lively personality and generous soul with ripe plum aroma, produced with Merlot grapes grown on our stubborn clay soil. Dedicated to a brave young vine grower of ours, Tommaso
Technical information
Name : TOMMASEO Rosso Umbria Merlot IGP
Alcohol content : 13.5%
Color : intense ruby red.
Bouquet : intense, velvety and fruity with notes of ripe plum and wild cherries
Taste : soft and elegant, pleasant in tannins.
Serving temperature : 14 ° C
Composition : Merlot 100%
Production area : Poggi di Baschi, Baschi (TR) Umbria
Exposure and altitude : Predominantly South, mt. 270 slm
Soil type : Clay
Training system : Guyot, 3300 plants per hectare
Yield of grapes per hectare : 8000 kg
Average age of vines in production: 18 years
Harvest period : mid September
Maceration : in stainless steel tanks with thermo-controlled fermentation temperature at 25 ° C
Duration of fermentation : 3 weeks
Malolactic fermentation : totally carried out
Refinement method and duration : at least 4 months in the bottle
Number of bottles produced annually : 8000